"I took a Barista Level 1 training today and learned on how to make Single Espresso, Espresso Ristretto, Double Espresso, Lungo, Americano. The session also provided a great insight into the Canadian coffee market which was very helpful for anyone who would like to consider to run a coffee shop. Gio was friendly, knowledgeable and made our learning easy. I gained a strong foundation in the basics and would highly recommend this training. Thank you for sharing the best practice."