Video

Student Testimonial from Nicole Herlihy

Student Testimonial from Nicole Herlihy

In this video, Nicole Herlihy shares her experience of the four-day Coffee Business and Barista training that she recently completed at the Calgary, Alberta lab. Nicole is happy and excited...

Student Testimonial from Nicole Herlihy

In this video, Nicole Herlihy shares her experience of the four-day Coffee Business and Barista training that she recently completed at the Calgary, Alberta lab. Nicole is happy and excited...

Student Testimonial from Tricia A. R. King

Student Testimonial from Tricia A. R. King

Discover how the course equipped Tricia with essential skills and knowledge, and how she looks forward to applying what she learned as she prepares to open her first coffee shop....

Student Testimonial from Tricia A. R. King

Discover how the course equipped Tricia with essential skills and knowledge, and how she looks forward to applying what she learned as she prepares to open her first coffee shop....

Student testimonial from Grant Encarnacion

Student testimonial from Grant Encarnacion

Join us as we hear from Grant Encarnacion, a recent graduate, about his journey through our Coffee Business and Barista training program held in Montreal, Quebec.

Student testimonial from Grant Encarnacion

Join us as we hear from Grant Encarnacion, a recent graduate, about his journey through our Coffee Business and Barista training program held in Montreal, Quebec.

Tanya Brassard-Sansoucy

Student Testimonial from Tanya Brassard-Sansoucy

Hear directly from Tanya Brassard-Sansoucy about the skills, knowledge, and experiences she acquired throughout the course, and how they have influenced her trajectory within the coffee industry.

Student Testimonial from Tanya Brassard-Sansoucy

Hear directly from Tanya Brassard-Sansoucy about the skills, knowledge, and experiences she acquired throughout the course, and how they have influenced her trajectory within the coffee industry.

S-Profiler Digital HOT and COLD Beverage Brewing System

S-Profiler Digital HOT and COLD Beverage Brewin...

For small business owners, it is crucial to have reproducible systems that ensure the freshness of beverages, unlike the traditional method of cold brewing, which typically takes between 16 and...

S-Profiler Digital HOT and COLD Beverage Brewin...

For small business owners, it is crucial to have reproducible systems that ensure the freshness of beverages, unlike the traditional method of cold brewing, which typically takes between 16 and...

Barista Basics

Barista Basics: How to Improve Your Skills by L...

Video on Improving your skills involves learning through extensive practice.

Barista Basics: How to Improve Your Skills by L...

Video on Improving your skills involves learning through extensive practice.