Barista Level 1 - Calgary
Prerequisite: No prior experience required
Even if you have prior experience, we recommend that you take our in-demand barista level 1 to correct any flaws in your coffee making technique, which can and will affect consistency.
Without consistency, each and every customer gets a different tasting drink.
Barista Level I creates consistency through fundamentally sound technique that is well established through step by step instructions written and hands-on.
- Coffee myths
- Fundamental theories of Espresso Preparation
- Espresso equipment
- Essentials of espresso
- Consistency - producing a technically correct drink
- How to grind, dose and tamp
- Milk texturing principals
- Basics of beverage preparation
- Machine Maintenance
If you feel you don’t have mastery and command of any of the above, than we strongly urge you to take Level One.
SPECIAL: Add the Coffee Tasting class, Barista Level 2 and 3 classes to your order and save 25% off your total order. Click here to register for all 4 classes together and get 25% off your order.
Maximum Class Size:
For your safety we have changed our class sizes due to COVID. Our Teacher to student ratio is 2:1
Learn more about our COVID Class size changes and what to expect in a class here: https://canadianbaristainstitute.com/blogs/news/covid-19
Classes include printed take-away material.
Class attendees receive a certificate of completion from the Canadian Barista and Coffee Academy.